Having literally written the natural entrepreneur’s how-to guide/reference book and having a lot of industry surface area, we are often asked to deliver presentations, seminars and moderate panels at leading national and international trade shows and conferences annually. Here is a recent sampling:

AccelFoods Interview with Bob Burke

Bob Burke, Founder of Natural Products, kicks things off telling us a bit about what he's on the hunt for, what trends most excites him, and who he thinks has been the biggest innovator in food to date. View PDF.

My interview with the Specialty Food Association here

2019 New Year's Letter with 2018 Highlights

2018 marked the 21st year of my unemployment. View PDF.

Babson College Food Sol: An Action Tank for Food Entrepreneurship of All Kinds

Read about Food Sol Entrepreneurs In Residence & Social Innovation Follows. Learn more.

Bevnet Boot Camp Boston - The Elements of Pricing: Understanding and Maintaining Margin

Discusses how to approach pricing strategically and how it can be your lever to profitability. Watch video.

Speaking on Trade Spending at Bevnet's Boot Camp

Trade spending should be intentional investments not “cost of
doing business”. Here’s how to wrap your arms around the second biggest cost bucket on your P&L. Watch video.

Why the Natural Products Field Manual is a No-Brainer

View PDF.

Presentation at Expo West 2019 Natural Products Business School "I Know This Much is True"

Common sense rules for smart companies. View PDF.

 

Natural Products Field Manual FAQ's

View PDF.

Listen to my podcast with BevNet on succeeding in the natural channel here

Listen to my podcast with BevNet on succeeding in the natural channel here

Hear my podcast with Jamie Allebach on his Peppered Podcast on Brand Success in Natural and Organic Products

Serving on a panel at Natural Products Business School Expo West 2017

Serving on a panel at Natural Products Business School Expo West 2017

See Naturally Good show in Sydney

See Naturally Good show in Sydney

Speaking at the Land O' Lakes Dairy Accelerator in Minneapolis

Speaking at the Land O' Lakes Dairy Accelerator in Minneapolis

Babson Food Day Quick Serve Incubator with: Kim Bryden, Jennifer Goggin, Ed Doyle, Nancy Cushman, Adam Melonas, and Andrew Zimmern led by Rachel Greenberger of FoodSol at Babson College

Babson Food Day Quick Serve Incubator with: Kim Bryden, Jennifer Goggin, Ed Doyle, Nancy Cushman, Adam Melonas, and Andrew Zimmern led by Rachel Greenberger of FoodSol at Babson College

 

Pleased to be participating in the Hirshberg Entrepreneurship Institute in Boulder June 14-15, 2018 - for more info click

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Natural Products Business School Expo West 2018